The third Bikini Bar Takeover is around the corner. On Sunday 28 May, Bikini will be finishing the weekend with a BANG in their Bikini Front Bar! This time around Bikini will be welcoming Raka Ambarawa, the owner and mixologist of Locavore’s The Night Rooster.
Like Bikini's own Head Mixologist Arey Barker, Raka is passionate about experimenting with the combination of premium spirits and local ingredients, always looking for that extra-special marriage of flavours.
“Raka is humble bartender. He loves to play with organic ingredients, same like me. Creativity is a key element of Bikini. If we’re looking at making a difference within the cocktail culture in Bali, the combination of Bikini and Raka is a perfect one!” - Arey
Vodka, whiskey and gin lovers, listen carefully. These premium spirits, sponsored by Diageo World Class, will be the base of the cocktails created specially for this night. With these, Raka will be mixing a selection of three drinks:
Nee-Groni (house-made bitter Vermouth, Tanqueray gin, lemon leaves),
Egg-Nutt (brown sugar syrup, rosemary infused pineapple syrup, lime juice, egg white, Bulleit bourbon whiskey, aromatic bitter, orange bitter, nutmeg)
Kemangi Belanda (Kemangi, lime juice, Dry vermouth, Ketel One vodka, aromatic bitter).
The evening will kick off at 7pm in the front bar.
For more info and reservations, please contact:
+62 813 533 82346
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