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Ubud: Farm to Table Experience1 Reviews
Indulge in modern cuisine through an immersive, multi-sensory dining experience in the heart of an organic garden. Enjoy an unforgettable culinary experience under a canopy of lush passion fruit vines overlooking the dramatic views of a rice terrace.
- Indulge in a 5-course dinner with spectacular views
- Experience a one-on-one interaction with Chef Dean himself
- Taste premium produce grown on this very island
DescriptionTake an exclusive culinary journey guided by Executive Chef Dean as he showcases house-grown fresh ingredients as well as premium produce sourced from neighboring islands. Indulge in fresh, farm-grown cuisine in the gorgeous atmosphere of The Chedi Club Ubud’s very own organic garden. Covered by the lush greenery of passion fruit vines, experience award-winning food with spectacular vistas of rice terraces in the distance. For those who take part in this once-in-a-lifetime experience, you will receive one-on-one interaction with Chef Dean as he personally guides his guests through the preparation of his surprise menu right in front of your seats.
IncludesA five-course dinner for a couple Welcome drink Private tour of the organic garden guided by Executive Chef Dean Special gift to take home
- This tour is not recommended for people with limited mobility
- Maximum capacity 6 seats