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Bali Heritage & Street Food Tour in Denpasar Badung Market
59 ReviewsDiscover Bali’s vibrant street food scene and rich culture on this immersive Denpasar Badung Market. Taste traditional dishes, explore historic landmarks, and experience authentic local life.
Highlights
- Taste iconic Balinese dishes like Babi Guling and Jaje Bali snacks
- Visit historic sites including Puputan Square and Catur Muka monument
- Enjoy authentic Indonesian Arabica coffee at a heritage café
- Support local culture by tasting dishes from Balinese-owned food stalls
- Small group tour led by a passionate, food-loving local guide (max 12)
Description
Start your journey at Pura Agung Jagatnatha, a sacred temple in central Denpasar, and uncover the stories behind Bali’s spiritual and colonial past. Led by a passionate food-loving local guide, this small-group tour (max. 12 guests) takes you through historic streets, past monuments like Puputan Square and Catur Muka, while learning about Balinese resistance, architecture, and daily life. Dive into the flavors of Babi Guling, Bakso, and traditional Jaje Bali snacks at the bustling Badung Night Market. Along the way, discover how food connects to ritual, community, and identity in Bali. End your evening at a heritage coffee shop with a cup of authentic Indonesian Arabica coffee. A perfect tour for curious travelers who want to taste, learn, and connect with local culture.Includes
Guided walking tour of Denpasar’s Badung Market Tastings of traditional Balinese dishes including Babi Guling and Jaje Bali Indonesian street food samples like Bakso Visit to historic landmarks: Puputan Square, Pura Agung Jagatnatha Temple, and Catur Muka Monument Stop at a heritage coffee shop for authentic Indonesian Arabica coffee Insights into Balinese culture, food traditions, and ceremonial dishes Local English-speaking foodie guide Support for local vendors and community-based tourism Assistance with taxi or onward travel after the tourImportant Information
- How does this tour support the local community? The tour directly employs local guides and partners with small, family-run food vendors. All food is locally grown and prepared, ensuring your visit contributes to the local economy and helps preserve Balinese culinary traditions. How many people are in the tour group? This is a small-group experience with a maximum of 12 participants. Can I bring my young kids along? This tour is best suited for adults and older children — unfortunately, little ones under 6 aren’t permitted. Also, keep in mind that the food experience is very local and authentic, so there won’t be any “kids’ Can the tour cater to special dietary requirements? We do our best, but since this tour focuses on authentic local gastronomy, places that we visit aren’t able to accommodate dietary needs. Unfortunately, we’re unable to cater for vegetarians, vegan diets or gluten allergies/intolerances.
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