Highlights
- Cook Balinese dishes in a hands-on class
- Join a Balinese cooking class in Canggu
- Explore Bali’s culinary heritage in Canggu
Description
Experience the rich flavors and traditions of Balinese culture through an immersive culinary journey at SALT Restaurant & Pool Bar. Guided by our skilled chef, you will be introduced to classic Balinese dishes while learning the stories, techniques, and ingredients behind each recipe. This hands-on cooking experience invites you to prepare your own authentic creations, making it both educational and enjoyable for food lovers of all levels.
The session begins from 9.00 AM and is designed to be relaxed, interactive, and rewarding—perfect for guests seeking a deeper connection with Bali’s food heritage. Priced at IDR 475,000++ per person, this experience offers a memorable way to explore local culture through taste, skill, and shared moments.
To ensure the best experience, advance booking is required at least two (2) days prior. For reservations and further information, please contact us.
Includes
IDR 475,000++ per person
Minimum booking: 2 persons
At SALT Restaurant and Pool Bar
Start from 9 AM
Experience Balinese culture through food
Complimentary Indonesian spice and herb kit to take home, featuring turmeric, ginger, galangal and Indonesian bay leaves
Easy cancellation
Cancel up to 24 hours in advance for a full refund