Japanese Restaurants in Bali

If you've been in Bali long enough, you'll notice Japanese restaurants aren't as rare as you might think. From Seminyak to Canggu, locals and expats alike flock to spots serving everything from fresh sashimi to comforting bowls of ramen.

One place I always recommend is Sushi Tei on Sunset Road. It's a trusted chain but the quality feels a cut above. For something more casual, try Izakaya by the Sea in Jimbaran for grilled skewers and sake with a sea breeze. Heads up though, some of the high-end restaurants in Seminyak can get pricey without matching the quality you’d expect back in Japan.

If you’re craving something authentic, check out Menya Sakura near Ubud,simple, honest ramen that hits the spot after a day of exploring rice fields. Pro tip: head there early in the evening or you'll find a queue. And if you're after sushi made with local fresh fish but decent technique, the little holes-in-the-wall around Sanur sometimes surprise you.

Just a heads up, Bali’s heat can alter the vibe of dining Japanese style, so lots of places lean into open-air seating or casual izakaya vibes rather than formal dinners. That’s Bali for you,always a little bit laid back even when savoring something so meticulous as Japanese cuisine.