Saigon Street
Seminyak, Bali
At a glance
Cuisine
Known for
creative spins on classic Vietnamese cuisine
Local tip
A wonderfully intoxicating combination of the raw and the cooked, the hot and the cold, the sweet and sour.
Saigon Street is situated in the heart of the dining and entertaining scene of Seminyak and Petitenget. Dining at Saigon is an experience not just because of the delicious and classic spins they have re-created with their food but because of the fresh, appealing design created by award winning Australian interior designer, Alex Zabotto-Bentley. For those fortunate enough to book a spot here, a visual feast for the eyes awaits, and with meticulous attention to detail, design enthusiasts can relish and relax amongst an interior that juxtaposes Saigon, Barcelona and Buenos Aires.
Under the expert guidance of Geoff Lindsay, the menu pays homage to classic and regional Vietnamese dishes with an exciting spin never before seen on the island. The menu features light, fresh and healthy dishes to be savoured and dishes to be shared. Foodies will enjoy a wonderfully intoxicating combination of the raw and the cooked, the hot and the cold, the sweet and sour.
Under the expert guidance of Geoff Lindsay, the menu pays homage to classic and regional Vietnamese dishes with an exciting spin never before seen on the island. The menu features light, fresh and healthy dishes to be savoured and dishes to be shared. Foodies will enjoy a wonderfully intoxicating combination of the raw and the cooked, the hot and the cold, the sweet and sour.
