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As you step up to the Cinta Grill, you are immediately relaxed in the earthy, natural surrounding of the traditional Balinese restaurant. With open walls and thatched roofs, dark beams and lush foliage, the restaurant is a cosy and welcoming restaurant. With the warm glow of the dimly lit lamps and the cushioned seating, you are instantly at ease, ready for a luxurious meal of Balinese cuisine.
At Cinta Grill, breakfast, lunch and dinner is served. Sipping on fresh fruit juices or warm and refreshing teas, you can enjoy a breakfast burrito, eggs, cereal, pastries, fry-ups or crepes. At lunch and dinner, you can dine on small plates of buffalo wings, crab cakes or samosas, or salads, curries, sandwiches, pastas and more. For dessert, why not try the deliciously devilish banana cloud cake, brownie sundae or exotic fruit platter? If you’re a vegetarian, do not fear, your needs are more than catered for with paninis tapas, pastas and curries aplenty.
The ingredients at Cinta Grill are important, which is why the restaurant takes great pride in using fresh and local produce. Even the catch of the day is shown by a Twitter alert from the fishermen of Bali’s East Nusamba coast.
Daily 7am – 12pm