The Holy Crab

Louisiana Seafood restaurant

Seafood restaurant inspired by Louisana Cajun cooking
Best selection of delicious local and premium imported seafood
Spicey Cajun sauce
Mouth-watering crustaceans
Sweet corn on the cob and cold beers
Roll up your sleeves, don a bib, get 'cracking' and tuck in to a feast to remember

Management's attitude

Table manners not required, spoons and forks optional.

Bare hands and mallet supplied.

Unique Cajun experience.

Serving

2 spicey Cajun crabs with dingin beer and corn cobs - the ulimate combo.

Spices from hot to Holy Moly

Opening times

Monday - Thursday: 17:00 - 22:00
Friday - Sunday: 17:00 - 23:00